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PitaMania is a food truck concept serving Greek and American dishes wrapped in warm pitas, with homemade dips and sauces, salads and seasoned fries. The business is fully mobile with no brick-and-mortar location and runs with 2 to 3 employees. The franchisor prepares most food items, including sauces, chicken marinade, salad dressing and fry seasoning, which franchisees order and keep in inventory. The company is based in Southern Pines, North Carolina.
Owners operate a food truck with 2 to 3 employees, ordering prepared sauces, marinades and seasonings from the franchisor and choosing locations with the franchisor's advice.
The brand hasn't published who does well as an owner. Ask your coach on your intro call.
| Fee | Amount | When it's paid | Source |
|---|---|---|---|
| Initial franchise fee | From the FDD | Once, at signing | Item 5 |
| Royalty | From the FDD | Ongoing | Item 6 |
| Marketing fee | From the FDD | Ongoing | Item 6 |
| Total initial investment | $150K to $350K | Before opening | Item 7 |
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